Pork belly burnt end slides made easy using JRG BBQ Rub and Rusty Dust from Lisa's Family Table! Simply shake JRG BBQ rub on the pork belly and smoke! Watch our quick how to video and make this for your next gathering! Or skip the bread and have the pork belly along with our amazing Lemon Ricotta Pancakes!
Coleslaw recipe: 1 bag of pre-cut slaw mix from the grocery store. Dressing: 1/2 cup of mayonnaise, 1 tbsp. apple cider vinegar, 2 tsp sugar, 1/2 tsp celery seeds, salt/pepper to taste.